Mexican Black Bean Enchiladas

These Mexican Black Bean Enchiladas are a delicious and flavorful vegetarian dish. Packed with black beans, veggies, and spices, these enchiladas are easy to make and perfect for a Mexican-themed dinner. The black bean filling is seasoned with cumin, chili powder, and oregano, adding a smoky and earthy flavor. Topped with creamy enchilada sauce and melted cheddar cheese, these enchiladas are sure to impress. Serve them with a side of rice, guacamole, and sour cream for a complete meal.