Mom's Popcorn Cake
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Mom's Popcorn Cake
Category
Desserts
Author:
Submitted by Denise Walburg, Fustini's Holland
Ingredients
Ingredients
- 3 quarts popped pop-corn
- 1 lb. gumdrops
- ½ lb. salted peanuts (or any type of nut)
- 1 bag M&Ms
- 1/8 cup Fustini's Blood Orange Olive Oil
- 1/8 cup vegetable or canola oil
- ¼ cup butter
- 1 large bag marshmallows
Directions
- Melt oils, butter and marshmallows in microwave. Add popped corn, gumdrops and salted peanuts. Stir well. Wait a few minutes before adding the M&,Ms, so they don&rsquo,t melt. Mix and put in greased bundt pan or several small loaf pans. Refrigerate for 1 hour. Invert onto plate and serve. Use a knife to help loosen the edges.
Recipe Note
Use M&Ms and gumdrops in holiday colors to match the season. Wrap loaves in plastic wrap with a bow for a great gift!