Buffalo Chicken Salad Wrap
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These Buffalo chicken wraps are sure to be a winner for a fun fast lunch or dinner.
Buffalo Chicken Salad Wrap
Category
Sandwich Recipes
These Buffalo chicken wraps are sure to be a winner for a fun fast lunch or dinner.
Ingredients
- Buffalo Chicken (or purchase pre-cooked buffalo chicken tenders)
- 1/3 C Hot Pepper sauce
- 3 Tbsp White Vinegar (or butter)
- ½ tsp Cayenne pepper
- 1 lb Chicken tenders
- Olive oil
- To Taste Salt & pepper
- Bleu Cheese Sauce:
- ¼ Terrapin Ridge Farms Bleu Cheese Sauce
- ¼ C Celery (minced)
- ¼ C Red onion (minced)
- 6 - 8 Tortillas
- 1 C Lettuce (shredded)
- ½ C Tomato (diced)
Directions
- In small baking dish, whisk together the hot pepper sauce, vinegar and cayenne pepper. Set aside. Brush the chicken tenders with olive oil and season with salt and pepper. Place on hot grill and cook for 2 - 3 minutes per side. Remove from grill and place in baking dish and coat completely with hot sauce mixture. Bake in 350° oven for 10 - 12 minutes to finish cooking chicken. Remove from oven and cool completely. In another bowl, mix the Terrapin Ridge Farms Bleu Cheese Sauce and celery. Season with salt & pepper. Dice the cool chicken and fold into blue cheese mixture. To Assemble: Lay tortilla flat on plate. Spread a heaping tablespoon of the chicken salad mixture onto tortilla. Add some lettuce and tomato. Fold bottom and top of tortilla over and roll from one side to other like jellyroll. Slice in half and plate with your favorite potato chips.